Recipes
Easy Peasy Roast Silverside or Topside
You’ll find lots of complicated recipes for roast beef but if time is short and you want to keep washing up to a minimum, this is how we cook our roasts at West Ilkerton. Why make good meat complicated?
Sam’s BBQ Brisket
This is a simply delicious way of cooking a brisket joint, resulting in gorgeous flaky beef that can goes in a bun perfectly. It’s a great alternative to burgers for a BBQ, and works equally well as a winter treat with baked potatoes – or anything, really!
Ann Mold’s Beef Rendang
This recipe, shared by our friend Ann Mold from Lynton, reflects her time in Indonesia. She adapted it using local ingredients during a socially distanced meal in July 2020. With Ann’s permission, we’re delighted to share it with you.