Tel: 01598 752 310

West Ilkerton Farm

Fresh Beef


Please scroll down this page to see a list of the frozen beef boxes we have in stock.

OUR NEXT FRESH BEEF DAY will be in November. Date to be confirmed.
We are taking forward orders now. Orders are on a first come, first served basis. Please make your selection from the list below and either telephone us or send a message via email or messenger to place your order. You will be charged for the actual weight of each cut. Orders totalling £50 - £99.99 will have 5% off and orders totalling £100 or more will have 10% off. Free local delivery on orders over £50.
Can't decide what you want? We can make up good value selection boxes for £60, £120 or £180, containing a mixture of cuts from mince to steaks and roasts. These boxes will have at least 15% discount.

WE CAN SELL COMPLETE SIDES OF BEEF, TOO, CUT AND PACKED TO YOUR SPECIFICATIONS. Please contact us for details.

WE OFTEN HAVE A VARIETY OF SELECTION BOXES IN OUR FREEZER FOR YOU TO BUY NOW. THESE BOXES HAVE AT LEAST 15% DISCOUNT IN THE PRICE. PLEASE SEE THE BOXES LISTED BELOW.

This is our new system of ordering and delivery / collection:
Payments by BACS is preferred, but if you can't do that we will accept cash (not old-style £20 notes, please!) or cheque. We will send you an invoice by email or Messenger.
We can deliver to your doorstep in the Lynton / Parracombe area (as long as parking near your house is easy) or you can collect your box from the farm (social distancing rules apply). 
To place an order please call 01598 752310 or email eveleigh@westilkerton.co.uk

A next day delivery service is available to most places in mainland UK for £25 post and packing for parcels weighing up to 15 kg.



Fresh Lamb


Please scroll down this page (past the beef boxes) to see a list of the frozen lamb boxes we have in stock.

Our Christmas orders for fresh lamb have now been filled, so we're sorry but we will have no more fresh lamb until September 2021. However, a
 variety of frozen lamb selection boxes are stored in our freezer and can be bought now. 

This is our new system of ordering and delivery / collection:
Payments by BACS is preferred, but if you can't do that we will accept cash (not old-style £20 notes, please!) or cheque. We will send you an invoice by email or Messenger.
We can deliver to your doorstep in the Lynton / Parracombe area (as long as parking near your house is easy) or you can collect your box from the farm (social distancing rules apply).
To place an order please call 01598 752310 or email eveleigh@westilkerton.co.uk

A next day delivery service is available to most places in mainland UK for £25 post and packing for parcels weighing up to 15 kg.

Please telephone 01598 752310 to place your order, or use the contact form on the contact page.

Frozen Beef & Lamb

We usually have boxes of frozen meat in our freezer, so please contact us if you would like some.


Beef Meat Boxes

FRESH BEEF WILL BE AVAILABLE in NOVEMBER (DATE TO BE CONFIRMED) - CUTS AND PRICES


We are taking orders now for fresh beef, which will be available in November (date to be confirmed). Please select from the cuts listed below.
The meat has been dry-aged for 3 weeks and will be vacuum packed by the master butcher in Combe Martin. (Beef burgers and sausages are packed in trays of 4 and 6 respectively, and are covered with food wrap.)
5% discount for orders worth £50 - £99.99
!0% discount for orders worth £100 - £199.99
12% discount for orders worth £200 or more
Minimum order for free local delivery £50 (orders worth less than this can be collected).
WE ALSO HAVE VARIOUS GOOD VALUE (AT LEAST 15% DISCOUNT) READY-MADE SELECTION BOXES IN OUR FREEZER THAT CAN BE PURCHASED NOW. PLEASE SEE THE LIST BELOW TO CHOOSE THE BOX, OR BOXES, YOU WOULD LIKE.

  • Rib of beef on the bone (approx 1.2 kg for a one rib roast or 2.4 kg for a 2 rib roast) £19.50 / kg
  • Topside (choose a weight from approx 1 kg - 2.5 kg) £15.50 / kg
  • Silverside (choose a weight from 1 kg - 2.5 kg) 13.50 / kg
  • Slow roast forerib (choose a weight from 1.5 kg - 2 kg) £12.80 / kg
  • Brisket (choose a weight from 1.5 kg - 2 kg) Please say if you want it in strips for a BBQ rather than rolled for slow roasting. £10.50 / kg
  • Fillet steaks (approx 0.3 kg pack of 2) £48 / kg
  • Whole fillet (weighs about 1.9 kg) £46 / kg
  • Rib-eye steaks (pack of 2) £29.50 / kg (maximum of 1 pack of 2 per order)
  • Sirloin steaks (approx 0.4 kg pack of 2) £28.50 / kg (maximum of 3 packs of 2 per order)
  • Rump steaks (approx 0.5 kg pack of 2) £20 / kg (maximum of 2 packs of 2 per order)
  • Minute steaks (pack of approx 0.4 kg) £16.50 / kg
  • Braising steak (approx 0.5 kg pack) £13.50 / kg
  • Skirt (approx 1 kg pack) £12.50 / kg)
  • Shin (approx 1 kg pack) £8.50 / kg
  • Diced beef (approx 1 kg pack) £10.50 / kg
  • Mince (pack of approx 1 kg or 0.5 kg) £8/ kg
  • Gluten free beef burgers (pack of 4 in a tray weighing approx 0.5 kg - not vacuum packed) £4.90 / pack
  • Gluten free beef sausages (pack of 6 in a tray weighing approx 0.5 kg - not vacuum packed) £4.90 / pack

Beef Box A (Frozen box available now) - £69

This is a real winter warmer, with a lovely Sunday roast plus plenty of great cuts for slower cooking.

Frozen on 25th November 2020

This beef was dry-aged for three weeks.

  • Silverside roasting joint 1.7 kg
  • Braising steak 0.9 kg
  • Beef shin 1.1 kg
  • Diced beef (2 packs) 2 kg
  • Mince (2 packs) 2 kg

Beef Box B (Frozen and available now) - £43

A lot of meat for your money. Lots of mince and diced beef. Ideal for catering for a crowd or cooking for the freezer.

Frozen 25th November 2020.


  • Diced beef (2 packs) 1.7 kg
  • Beef shin (2 packs) 2.1 kg
  • Beef mince (2 packs) 2 kg

Beef Box C (Frozen box available now) - £57

A lovely selection box for up to 4 people

Frozen August 2020

The beef was dry-aged for 3 weeks

  • Topside 1.690 kg
  • Sirloin steaks (2 packs of 2) 0.93 kg
  • Braising beef (2 packs) 1.11 kg

Beef Box D (Frozen box available now) - £86

A lovely selection of beef

Frozen November 25th 2020 

This beef was dry-aged for 3 weeks

  • Silverside (2 roasts) 3 kg
  • Sirloin steaks (2 packs of 2)1 kg
  • Minute steaks (2 packs) 1 kg
  • Braising steak 1 kg
  • Mince (2 packs) 2 kg

Beef Box E JUST ROASTS (Frozen box available now) - £80

 A delicious selection of large roasts for fast or slow cooking. A lot of meat for your money.

Frozen on 19th August 2020. 

This beef was dry-aged for 3 weeks.


  • Topside 1.816 kg
  • Silverside 1.846 kg
  • Slow roast fore-rib 1.918 kg
  • Brisket for slow roasting 1.612 kg

Beef Box H (Frozen and available now) - £156

A lovely selection of best quality cuts - roasts and steaks

Frozen on 19th August 2020

This beef was dry-aged for 3 weeks

  • Topside 1.82 kg
  • Silverside 1.58 kg
  • Slow roast forerib 1.898 kg
  • Braising steaks (2 packs) 1.164 kg
  • Fillet steaks (2 packs of 2) 0.732 kg
  • Sirloin steaks (2 packs of 2) 0.84 kg
  • Rump steaks (2 packs of 2) 1.46 kg
  • Minute steaks (2 packs) 0.86 kg

Beef Box I LARGE ROASTS (Frozen box available now) - £105

Four lovely large roasts

Frozen on 23rd September 2020

This beef was dry-aged for 3 weeks

  • Rib of beef on the bone 2.12 kg
  • Topside 2.118 kg
  • Silverside 2.274 kg
  • Slow roast fore-rib 1.502 kg

Beef Box J (Frozen and available now) - £123

A great selection box for a family.

Frozen on 23rd September 2020

This beef was dry-aged for three weeks

  • Sirloin steaks (2 packs of 2) 0.976 kg
  • Braising steaks (2 packs of 2) 1.03 kg
  • Minute steaks (2 packs) 0.848 kg
  • Topside 1.494 kg
  • Silverside 1.806 kg
  • Slow roast forerib 1.806 kg
  • Diced beef 1.046 kg
  • Mince 1.048 kg

Beef Box K (Frozen box available now) - £92

A great selection of cuts for up to 4 people

Frozen on 19th August 2020

This meat was dry-aged for 3 weeks


  • Topside 1.822 kg
  • Slow roast fore-rib 1.602 kg
  • Sirloin steaks (2 packs of 2) 0.822 kg
  • Braising steak (2 packs) 1.098 kg
  • Diced beef (2 packs) 2.082 kg

Beef Box N (Frozen box available now) - £120

A wide selection of beautiful beef, including roasts and steaks. Ideal for two people.

Frozen on 3rd September 2020

This beef was dry-aged for three weeks

  • Topside 1.658 kg
  • Silverside 1.426 kg
  • Slow roast fore-rib 1.562 kg
  • Fillet steaks (pack of 2) 0.382 kg
  • Sirloin steaks (pack of 2) 0.474 kg
  • Rump steaks (pack of 2) 0.54 kg
  • Minute steaks 0.432 kg
  • Braising steaks 0.54 kg
  • Diced beef 1.084 kg
  • Mince 1.028 kg

Beef Box P (Frozen box available now) - £88

A great selection of steaks and roasts for two people

Frozen on 18th July 2020

This beef was dry-aged for 3 weeks

  • Sirloin steaks (pack of 2) 0.568 kg
  • Rump steaks (pack of 2) 0.574 kg
  • Minute steaks 0.384 kg
  • Topside 1.246 kg
  • Silverside 1.386 kg
  • Slow roast fore-rib 1.706 kg
  • Braising beef (2 packs) 0.844 kg

Beef Box Q (Frozen and available now) - £29

A lovely large topside roast. Ideal for a celebration, to feed up to 10 people.

Frozen on 3rd September 2020

This meat was dry-aged for 3 weeks

  • Topside 2.464 kg

Beef Box V (Frozen and available now) - £125

A lovely box of roasts and steaks

Frozen on 3rd September 2020

This beef was dry-aged for 3 weeks

  • Topside roasting joint 2.29 kg
  • Silverside roasting joint 1.89 kg
  • Slow roast fore-rib 1.894 kg
  • Sirloin steaks (2 packs of 2) 0.886 kg
  • Rump steaks (2 packs of 2) 1.09 kg
  • Minute steaks (2 packs) 0.896 kg

Beef Box X (Frozen and available now) - £73

Almost identical to Box W, but with a larger topside and slow roast fore-rib.

Frozen on 23rd September 2020

This beef was dry-aged for three weeks

  • Topside 1.682 kg
  • Silverside 1.51 kg
  • Slow roast fore-rib 1.668 kg
  • Diced beef 1.022kg
  • Mince 1.008 kg

Extras - £6

  • Our jute bags can be bought for £6
  • or for £5 with a meat order

Lamb Meat Boxes

Whole Lamb Box (supplied fresh to order) - £160

Fresh lamb from West Ilkerton Farm in half lamb boxes, cut in the traditional way and vacuum packed. Cut as you want it (whole or half leg and shoulder, boned & rolled breast or mince).

  • MINIMUM CONTENTS
  • 2 x Legs - whole or cut in half on the bone (over 3 kg each leg)
  • 2 x Shoulders - whole or cut in half - on the bone (over 2.5 kg each shoulder) or boned and rolled (over 2 kg each shoulder)
  • 1 kg Cutlets or racks of lamb
  • 1.4 kg Loin chops
  • 2 x Breasts of lamb (whole breast c. 1.6kg or rolled breast c. 1.4 kg or minced breast c 1 kg each breast)
  • 2 x Kidney and liver (optional)

Half Lamb Box (Supplied fresh to order) - £85

Lamb from West Ilkerton in half lamb boxes, cut in the traditional way and vacuum packed. Cut as you want it (whole or half leg and shoulder, boned & rolled breast or mince).

  • MINIMUM CONTENTS
  • 1 Leg - whole or cut in half on the bone (over 3 kg)
  • 1 Shoulder - whole or cut in half - on the bone (over 2.5 kg) or boned and rolled (over 2 kg)
  • 0.5 kg Cutlets or rack of lamb
  • 0.7 kg Loin chops
  • 1 Breast of lamb (whole breast c. 1.6kg or rolled breast c. 1.4 kg or minced breast c 1 kg)
  • Kidney and liver (optional)

Small Lamb Selection Box (1/4 lamb). (Supplied fresh to order) - £45

An ideal selection box for one or two people with a small freezer.

  • Half a leg of lamb on the bone
  • Half a boned rolled shoulder
  • Chops (typically 2 trays of 2)
  • Mince (typically 0.5 kg)

LAMB BOX C (Frozen and available now) - £82

A luxurious box of boned, rolled joints. Ideal for easy, delicious meals

Frozen on 18th November 2020

  • Whole boned rolled leg 2.8 kg
  • Whole boned rolled shoulder 2.5 kg
  • 2 boned rolled loins 1.2 kg

LAMB BOX D (Frozen and available now) - £40

A lovely box for up to four people.

Frozen on 18th November 2020

  • 1/2 leg of lamb (bone in) 1.5 kg
  • 1/2 leg of lamb (boned & rolled) 1.0 kg
  • 5 packs of 2 chops 1.3 kg
  • Liver
  • Kidney

LAMB BOX E (Frozen and available now) - £33

A good value box. Ideal for one or two people

Frozen 5th October 2020

  • Boned rolled half shoulder 1.272 kg kg
  • Minced shoulder (2 packs) 0.99 kg
  • Lamb chops (2 packs of 2) 0.518 kg
  • Boned rolled breast 0.93 kg

LAMB BOX F (Frozen and available now) - £72

A box of lovely roasts

Frozen on 5th October 2020

  • Whole leg of lamb 3.288 kg
  • Boned rolled shoulder of lamb (2 halves) 2.49 kg
  • Rack of lamb 0.582 kg

Lamb Box G (Frozen and available now) - £53

Two whole shoulders on the bone.

Frozen on 18th November 2020

  • Two whole shoulders on the bone (2.8 kg & 3.1 kg)

Lamb Box H (Frozen and available now) - £28

A lovely small box. Ideal for 1 or 2 people

Frozen on 18th November 2020

  • 1/2 leg of lamb on the bone 1.3 kg
  • kg
  • 1/2 shoulder of lamb on the bone 1.1 kg
  • 5 packs of 2 chops 1.1 kg

Lamb Box K (Frozen and available now) - £30

Do you like lamb chops? If so, this box is for you!

Frozen on 5th October 2020

  • 17 Lamb chops (8 packs of 2 and 1 pack of 1)

Our Beef & Lamb

Our Beef

Devons produce wonderfully succulent, marbled beef with an excellent flavour.

All our beef cattle are pedigree ‘Red Ruby’ Devon and are born and raised at West Ilkerton. They are grass fed, kept as naturally as possible to minimise stress and are treated with compassion at all times.

During the spring, summer and autumn, they graze in large fields that have a variety of grass and scrub in them plus running water, so they are free to choose open ground or shade and shelter.

We use steers (castrated male calves) for our beef. When they are the correct weight, at around 26 months old, we take them to the local abattoir in Combe Martin ourselves. Our meat is dry-aged in a cold store at Combe Martin Meats for at least three weeks before being cut and packed by their master butcher.

All cuts are vacuum packed for freshness, and our beef burgers and sausages are packed in trays covered with film. The sausages and beef burgers are gluten free.

See our recipe ideas
Our BeefOur Beef

Our Lamb

All our lambs are born and raised here at West Ilkerton.

We have a flock of pedigree Exmoor horn ewes, and breed both purebred Exmoor horns and ‘halfbreds’ (crossed with a Border Leicester). These halfbred ewes are then put to a Texel or Chartex ram to get a larger, leaner carcass than a typical Exmoor horn would produce.

Lambing takes place indoors during the last two weeks of March and first two weeks of April. As soon as the lambs are strong enough, and if the weather is okay, they are let out into fields of fresh spring grass with their mothers and they stay outside in the fields until weaning in September, when the ewes and lambs are separated. The lambs are then let out as a flock on the lush after-grass from our hay and silage fields on the home side of the farm. Some ewe lambs are kept as flock replacements, some are sold for breeding to other farms and the best of our wether lambs (castrated males) are kept for our meat boxes while the rest are sold as store lambs at Blackmoor Gate Market.

We take our meat lambs to the abattoir at Combe Martin ourselves. The meat is air dried in a cold store for up to a week before being cut and packaged according to our customer’s requirements by the master butcher at Combe Martin.

See our recipe ideas
Our LambOur Lamb

Ordering & Delivery

Ordering

To place an order, please call us on 01598 752 310

Courier Service

Delivery of fresh beef and lamb boxes is free in the Lynton area (within 5 miles by road of EX35 6QA), and we may be able to deliver frozen meat to somewhere central in Ilfracombe, Barnstaple or South Molton.

You’re welcome to collect your meat from West Ilkerton Farm if you prefer. Please call 01598 752 310 beforehand to arrange a time.

We are now able to offer a 24 hour courier service throughout mainland Britain as far north as Inverness (up to 15kg per box).

Our strong made-to-last jute shopping bags can be bought for £6, or for £5 with an order of meat.